Pannekoek (pancake)

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Pannekoek (pancake). One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Pannekoek (pancake) is one of the most popular of current trending foods in the world. It's appreciated by millions every day. It is easy, it's fast, it tastes delicious. Pannekoek (pancake) is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Pannekoek (pancake), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pannekoek (pancake) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pannekoek (pancake) is 28 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pannekoek (pancake) estimated approx 40 mins.

To get started with this recipe, we must first prepare a few components. You can cook Pannekoek (pancake) using 11 ingredients and 9 steps. Here is how you cook that.

Something for a rainy day

Ingredients and spices that need to be Take to make Pannekoek (pancake):

1. 500 grams flour
2. 25 ml bakingpowder
3. 5 ml salt
4. 5 large eggs
5. 260 ml milk
6. 260 ml water
7. 60 ml oil
8. 1 oil for baking
9. Cynamon Sugar
10. 1 cup white sugar
11. 30 ml cynamon powder

Instructions to make to make Pannekoek (pancake)

1. Mix all the dry ingredients together in a large mixing bowl (5l), mix in the eggs and the rest.
2. Ensure there is no lumps in the mixture
3. Now for the difficult part to bake it
4. Make the Cinnamon sugar mix, mix the sugar and cinnamon together add more cinnamon to taste.
5. Heat up (180C) a pan 25cm to 30cm cote with a very thin layer of oil.
6. Cover the bottom with the batter about 2mm thick, bake until it starts to lift or make bubbles flip over bake for about 1 minute.
7. Bake till light brown
8. Put in a plate and sprinkle with the cinnamon sugar mix while hot, and roll up
9. Geniet / Enjoy

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So that's going to wrap it up with this exceptional food Recipe of Favorite Pannekoek (pancake). Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!