Neer dosa and Mutton curry

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Neer dosa and Mutton curry. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Neer dosa and Mutton curry is one of the most favored of recent trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Neer dosa and Mutton curry is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Neer dosa and Mutton curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Neer dosa and Mutton curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Neer dosa and Mutton curry using 17 ingredients and 9 steps. Here is how you cook that.

#comfort

Ingredients and spices that need to be Take to make Neer dosa and Mutton curry:

1. 2 cup rice
2. 1 cup grated coconut
3. 500 gms mutton
4. 1 cup onion paste
5. 2 tbsp ginger garlic paste
6. 1 tsp garam masala powder
7. 1 tsp turmeric powder
8. 1 tsp kashmiri red chilli powder
9. 1 tsp meat masala
10. 3 tsp curd
11. to taste salt
12. 5-6 tbsp oil
13. 1 bay leaf
14. 3-4 cloves pepper
15. 1 cardamon stick
16. 1 cup tomato puree
17. 2 glass warm water

Instructions to make to make Neer dosa and Mutton curry

1. To prepare neer dosa batter, soak rice overnight.
2. In the morning, add grated coconut in the rice and grind until smooth batter. add pinch of salt to it and mix it well. keep it aside for an hour.
3. In a non sick pan, brush some oil. Add the batter to it and move it until thin layer. cover it with a lid and let it cook. cook it for 3 minutes and remove it when one side of dosa is cooked.
4. Your neer dosa is ready.
5. For preparing mutton curry, marinate mutton in ginger garlic paste, curd, garam masala, red chilli powder, salt and turmeric powder. Marinate it for one hour.
6. In a pressure cooker, add oil. add bay leaf, pepper, cardamon and cinammon. Saute it for 2-3 minutes.
7. Add onion paste and fry until red. Then add tomato puree and cook it until tomatoes are cooked properly.
8. Add the marinade to it. Cook it for 30 minutes. Add 2 glass of warm water and let the mutton cook until 3 whistles.
9. Mutton curry is ready.

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So that is going to wrap this up for this exceptional food How to Prepare Quick Neer dosa and Mutton curry. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!