Instant pan ondhawo
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Instant pan ondhawo. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Instant pan ondhawo is one of the most popular of recent trending foods on earth. It's appreciated by millions every day. It's easy, it's quick, it tastes yummy. Instant pan ondhawo is something which I have loved my entire life. They're nice and they look fantastic.
Many things affect the quality of taste from Instant pan ondhawo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant pan ondhawo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few components. You can cook Instant pan ondhawo using 19 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Instant pan ondhawo:
- 1 grated courgettes
- 1 grated carrot
- 1/2 cup coarsely ground sweet corn
- 1/2 cup plain yogurt
- 1/2 cup gram flour
- 1/2 cup rice flour
- 1/2 cup fine semolina
- 1/4 cup fresh coriander chopped
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- 1 teaspoon green chilli paste
- 1/4 teaspoon turmeric
- 1 teaspoon chilli powder
- 3 teaspoon mustard seeds
- 3 teaspoon cumin seeds
- 4 teaspoon sesame seeds
- 3 tablespoon oil
- 1/2 teaspoon soda bi carbonate
- 1 tablespoon lemon juice
Instructions to make to make Instant pan ondhawo
- In a bowl add semolina, rice flour and gram flour and mix well. Add in 1/2 cup of yogurt and 1 cup of water. Set aside for 15 minutes.
- After 15 minutes add grated courgettes, carrots, sweetcorn, salt, turmeric, ginger garlic paste, chilli paste 1 teaspoon sesame seeds and coriander leaves and mix well.
- Add soda bi carbonate and lemon juice and mix well. Divide the batter in 3 parts.
In a pan add 1 tablespoon oil, 1 teaspoon mustard seeds, 1 teaspoon cumin seeds and 1 teaspoon sesame seeds. - Once it starts crackling spoon the batter in the pan and spread in a round shape and sprinkle sesame seeds. Cover and let it cook for 3 minutes on medium heat.
- Remove cover and flip over the ondhawo. Cover and let it cook further 3 minutes.
Transfer in a serving dish and repeat for the rest of the batter.
Enjoy with a cup of tea or yogurt.
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So that is going to wrap this up with this exceptional food Steps to Make Super Quick Homemade Instant pan ondhawo. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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