Rava paniyaram (ponganalu) healthy breakfast

Hello everybody, it's John, welcome to my recipe site. Today, we're going to prepare a special dish, Rava paniyaram (ponganalu) healthy breakfast. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Rava paniyaram (ponganalu) healthy breakfast is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Rava paniyaram (ponganalu) healthy breakfast is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Rava paniyaram (ponganalu) healthy breakfast, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rava paniyaram (ponganalu) healthy breakfast delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few ingredients. You can have Rava paniyaram (ponganalu) healthy breakfast using 6 ingredients and 2 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Rava paniyaram (ponganalu) healthy breakfast:

1. 100 grams Rava Or soji
2. 5 tsp rice flour
3. 1 Carrot grated
4. 1 Onion crush into small pieces
5. 1/2 cup Curd
6. To taste Salt

Steps to make to make Rava paniyaram (ponganalu) healthy breakfast

1. Take one bowl add into it suji carrot, onion and salt and pinch of pepper powder add into this curd to make dosa butter after that rest it in ¹/2 hour
2. After 1/2 hour take paniyaram pan to make paniyaram

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So that is going to wrap this up with this exceptional food Steps to Prepare Any-night-of-the-week Rava paniyaram (ponganalu) healthy breakfast. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!