Live dhokla

Hello everybody, hope you're having an amazing day today. Today, we're going to make a distinctive dish, Live dhokla. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Live dhokla is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Live dhokla is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Live dhokla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Live dhokla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Live dhokla using 10 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Live dhokla:

1. 1 tbsp Toovar dal/ arhar dal –
2. 1 cup Rice/ chawal –
3. Chana dal/ split Bengal gram – ½ cup
4. Turmeric powder/ haldi- a pinch of
5. to taste Salt
6. 1 tsp Red chili powder –
7. Ginger garlic paste – 1 tbspGreen chili paste – 1 tsp
8. Oil – 1 tsp Baking soda – as required
9. 4 tbsp Curd –
10. Red chili powder to sprinkle on dhokla while steaming

Steps to make to make Live dhokla

1. Clean, wash and soak the rice and lentils for 4-5 hours.
2. Rinse and remove the water.
3. Now grind the rice and lentils with curd.
4. Make a fine paste and the consistency is to between thick and thin
5. Now cover with a lid and ferment for 8-10 hours.
6. Now add salt, haldi, ginger garlic paste, green chili paste,red chili powder, salt, oil and mix well.
7. Grease the plate in which dhokla is to be steamed.
8. Now the amount of batter required to be steamed at one time take it into a small bowl. Add baking soda to it.
9. Immediately pour the batter in the plate and Sprinkle red chili powder on the batter and steam it.
10. It will take 10-15 minutes. Check with a toothpick.Repeat the same process with the remaining batter.

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This isn't a total overview to fast as well as easy lunch dishes but its excellent food for thought. Hopefully this will certainly obtain your innovative juices moving so you can prepare tasty dishes for your family members without doing too many heavy meals on your journey.

So that's going to wrap it up for this special food Step-by-Step Guide to Make Perfect Live dhokla. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!