Veg cheese Pasta Pizza

Veg cheese Pasta Pizza

Hey everyone, it's John, welcome to our recipe site. Today, we're going to make a distinctive dish, Veg cheese Pasta Pizza. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Veg cheese Pasta Pizza is one of the most well liked of current trending foods in the world. It is simple, it's quick, it tastes yummy. It's appreciated by millions daily. Veg cheese Pasta Pizza is something that I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Veg cheese Pasta Pizza, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg cheese Pasta Pizza delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg cheese Pasta Pizza is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg cheese Pasta Pizza estimated approx 45 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Veg cheese Pasta Pizza using 22 ingredients and 9 steps. Here is how you cook it.

#GoldenAppron3
#Week6
#Puzzle6(I picked Pizza from the puzzle)

Ingredients and spices that need to be Prepare to make Veg cheese Pasta Pizza:

  1. For Base
  2. 2 Cup Semolina(sooji)
  3. 1 Cup Curd
  4. 2 tsp Rice flour
  5. 1 tsp Sugar
  6. to taste Salt
  7. 2 tsp Baking powder
  8. 1 tsp Baking soda
  9. as needed water to make dough
  10. For Pizza topping
  11. 1 Cup Boiled Penney Pasta
  12. 1/4 cup Cheese
  13. 1 tsp Chilli flakes for Pasta and pizza respectively
  14. 2 tsp Oregano
  15. 4 tbsp Pizza sauce (as required)
  16. to taste Salt
  17. 1/2 cup Milk
  18. 1 tbsp Cornflour
  19. 2 Tomatoes Puree
  20. 1 tbsp Oil
  21. 1 Onion julienne cut
  22. 1 tsp Ginger and garlic paste

Steps to make to make Veg cheese Pasta Pizza

  1. Heat oil in a Pan, add onion, tomato puree and saute, then add chilli flakes, oregano,salt, ginger and garlic paste, and saute well then add boiled Penney Pasta and mix it well.
  2. Take a mixing bowl mix Milk and Cornflour and add it in the pasta mixture and mix it well. Then keep it aside.
  3. For making pizza sauce, Take a mixing bowl add tomato ketchup-2tbsp, tomato sauce, oregano, chilli flakes and mix it well.
  4. For making base of the pizza:-
  5. Take a mixing bowl add finely grounded semolina (suji), rice flour, Salt, baking soda, Baking powder and mix it well then add sugar and Curd and mix well and then add water little by little and knead it to a fine dough.
  6. Cover the dough for 30 minutes.Then sprinkle some semolina and roll it to a pizza base.
  7. Take a non-stick pan grease some oil/butter then put the pizza base and bake it for 7-8 minutes in low flame. Then turn the base and switch off the flame, spread pizza sauce on the pizza base and top it with pre cooked pasta then top it with diced mozerella Cheese then cover and cook on low flame till the cheese melts.
  8. For veg pizza Repeat the same process just replace the pasta with veggies like capsicums, tomatoes and onions (all medium sized cut)
  9. It's ready to serve. Serve hot.

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This isn't a full guide to quick as well as very easy lunch recipes but its great something to chew on. Ideally this will certainly obtain your creative juices flowing so you can prepare scrumptious dishes for your family members without doing too many square meals on your trip.

So that is going to wrap this up for this special food Step-by-Step Guide to Prepare Favorite Veg cheese Pasta Pizza. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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