Mutton Biriyani

Hey everyone, it's John, welcome to my recipe site. Today, I will show you a way to make a special dish, Mutton Biriyani. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Mutton Biriyani is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions every day. They're nice and they look fantastic. Mutton Biriyani is something that I've loved my entire life.

Many things affect the quality of taste from Mutton Biriyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton Biriyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mutton Biriyani is 5-serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mutton Biriyani estimated approx 20 mins.

To begin with this recipe, we must first prepare a few components. You can cook Mutton Biriyani using 17 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Mutton Biriyani:

1. 2 cups Basmati Rice (I used seeraka samba rice)
2. 3 cups Mutton chopped
3. 1 cup Curd
4. 1 Tomato
5. 2 Onion
6. handful Mint leaves
7. 7 Green chilli
8. 10 Garlic
9. 10 shallots
10. 3 tbsps ginger paste
11. 2 tsps Red chilli powder
12. 1/2 tsp pepper powder
13. 1 tsp coriander powder
14. to taste salt (i added 1 1/2 tsp)
15. 2 tsps ghee
16. 4 cups water
17. 1/2 lemon

Steps to make to make Mutton Biriyani

1. Fine chop onions and tomatoes and keep aside
2. Grind garlic, ginger and shallots to a smooth paste
3. Combine curd, red chilli powder, pepper powder, coriander powder and salt
4. Wash Rice and soak for half an hour
5. Add ghee in pressure cooker. When ghee is hot, Add the green chilli and close the cooker with a lid for 1 minute till the green chilli burst open in the ghee. Then add Chopped onion and saute till its translucent. Add ginger-garlic-shallot paste and saute till oil separates out
6. Add chopped tomatoes and saute till tomatoes are completely cooked. Add mint leaves and the ingredients from step 3 and saute for 2 to 3 minutes
7. Add water, rice and mutton to the cooker. stir well till all the spices, rice and mutton gets combined well
8. Pressure cook for 4 whistles. Garnish with coriander leaves and sliced lemon
9. Serve hot with raita

As your experience as well as self-confidence grows, you will locate that you have much more all-natural control over your diet regimen as well as adjust your diet to your individual preferences in time. Whether you intend to serve a dish that utilizes less or even more ingredients or is a little bit basically hot, you can make basic changes to accomplish this objective. Simply put, begin making your dishes in a timely manner. As for basic food preparation skills for novices you don't need to learn them but just if you master some basic food preparation techniques.

This isn't a total guide to fast as well as easy lunch recipes however its excellent food for thought. With any luck this will get your creative juices moving so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your trip.

So that's going to wrap this up for this exceptional food Easiest Way to Make Speedy Mutton Biriyani. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!