Instant Suji Idli

Hey everyone, it's John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Instant Suji Idli. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Instant Suji Idli is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Instant Suji Idli is something which I have loved my entire life.

Many things affect the quality of taste from Instant Suji Idli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Suji Idli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can have Instant Suji Idli using 18 ingredients and 8 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Instant Suji Idli:

1. 1 cup Suji :
2. 1 cup Curd :
3. 1/2 cup Rice flour :
4. as required Water to make batter
5. 1 Carrot grated
6. 1 Onion chopped
7. 2 Green chillies : chopped
8. 1 tbsp Ginger grated
9. 1 tsp Mustard seeds roasted
10. 1 tsp Cumin seeds roasted
11. 1 tsp Roasted chana dal :
12. to taste Salt
13. 1 tsp Roasted white Urad dal :
14. to taste Salt
15. 1/2 tsp Turmeric powder
16. to taste Red chilli powder
17. 2 tsp Baking soda :
18. as required Oil for greasing idli stand

Instructions to make to make Instant Suji Idli

1. In a mixing bowl add suji, rice flour, salt, red chilli powder, turmeric powder, mustard seeds, cumin seeds, chana dal, white urad dal, curd and mix well.
2. Add in water as per need to make the batter. The batter should be of medium consistency neither too thick nor too thin. Set aside for 15 mins.
3. Add in onion, carrot, green chilli ginger and mix well.
4. Add in baking soda and mix well. Heat water in idli cooker and grease idli stand with oil. Pour the batter with spoon in the idli stand.
5. When the water is boiled slow the flame and place idli stand inside the cooker and cover it. Steam it on high flame for 10 mins.
6. Switch off the gas and take out the idli stand. Now remove idlies with the help of knife. Repeate the same process for rest of the batter.
7. Instant suji idli is ready to serve. Serve hot with sambar.
8. Tip - Add vegetables of your choice.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Prepare Quick Instant Suji Idli. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!