Vrat Dosa

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Vrat Dosa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vrat Dosa is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. Vrat Dosa is something that I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Vrat Dosa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vrat Dosa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vrat Dosa is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we have to first prepare a few components. You can have Vrat Dosa using 6 ingredients and 6 steps. Here is how you can achieve it.

#Navratri
#Vrat recipe
This is very tasty and easy to cook dosa.No one guess its ingredients. Hope all you like it

Ingredients and spices that need to be Get to make Vrat Dosa:

1. 250 gm (1 cup) sama rice
2. 125 gm (1/2 cup) sabudana
3. 1/4 tsp salt
4. 1/2 cup curd
5. As required water
6. 2 Tbsp ghee or oil

Instructions to make to make Vrat Dosa

1. First, take sama (vrat rice) and sabudana. Wash them properly and soak them for 2-3 hours.
2. After 3 hours shift them in grinder, add curd and 2 tbsp water and grind them.
3. Now shift this batter in a bowl, cover it and keep it for 3-4 hours for fermentation.
4. After 3-4 hours batter is fermented. Now, add salt to it. mix, add water if required. Heat a tawa, sprinkle some water, wipe it with a cotton cloth, and spread the batter on it.
5. Spread some ghee on it, cook it and fold it.our dosa is ready.
6. Serve with aalo masala(vrat) and coconut chutney(vrat ki).

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This isn't a full guide to quick and also simple lunch dishes but its good something to chew on. With any luck this will obtain your imaginative juices streaming so you can prepare scrumptious meals for your family members without doing way too many square meals on your trip.

So that is going to wrap this up for this exceptional food Steps to Make Homemade Vrat Dosa. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!