Authentic steamed Laddu Dhokli

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Authentic steamed Laddu Dhokli. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Authentic steamed Laddu Dhokli is one of the most favored of current trending meals in the world. It's appreciated by millions every day. It is simple, it is fast, it tastes delicious. Authentic steamed Laddu Dhokli is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Authentic steamed Laddu Dhokli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Authentic steamed Laddu Dhokli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Authentic steamed Laddu Dhokli is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Authentic steamed Laddu Dhokli estimated approx 40 mins.

To get started with this recipe, we must prepare a few components. You can have Authentic steamed Laddu Dhokli using 18 ingredients and 7 steps. Here is how you cook that.

#technique3
This is authentic winter snacks of South Gujarat.made with green pigeon pea and rice and split pigeon pea flour. This is made with least masala so is healthy and yummy. It is steamed snack so diet people can also have it.

Ingredients and spices that need to be Make ready to make Authentic steamed Laddu Dhokli:

1. 1 cup toor dal
2. 2 cup rice
3. 2-3 tsp ginger garlic chilli paste
4. to taste Salt
5. 5 +2 tbsp oil
6. 1 tsp Turmeric powder
7. 1 tsp soda bi carb
8. Pinch asafoetida
9. 2 tbsp curd
10. 1/2 cup green pigeon pea boiled
11. 2 tbsp coriander chopped
12. 4.5 cups water
13. For tempering
14. 3 tbsp oil
15. 1 tsp mustard and cumin seeds
16. 7-8 Curry leaves
17. 1 tsp Chopped coriander
18. 1 Dry red chilli

Steps to make to make Authentic steamed Laddu Dhokli

1. Take rice and split pigeon pea.make coarse flour of it in mixer jar.
2. Ta take a broad pan add 4.5 cups of water. Add salt curd turmeric asafoetida soda bicarb Ginger chilli garlic paste and mix well. Add 5 tablespoon oil and bring to boil. Boil for another 15 minutes.
3. Check coarsely ground flour add boiled pigeon pea and chopped coriander. Mix well and add this mixture into boiling water. Mix well to form lump free mixture.. cover the mixture with lid and cook for another 5 minutes on slow flame.
4. Take off the mixture from gas. Apply oil on hands. Make laddu dhoklis as shown in picture
5. Put this dhoklis into steamer and steam for 20 minutes.
6. Relish this dhoklis with kacha oil or fry like Dhoklas.
7. Take a tempering pan heat oil add in mustard and cumin seeds add in dry red chilli and curry leaves. Now add chopped Dhoklis and stir fry. Sir hot with ginger tea.

As your experience and also self-confidence grows, you will certainly discover that you have a lot more natural control over your diet regimen and adapt your diet regimen to your individual tastes in time. Whether you intend to serve a dish that uses less or even more active ingredients or is a bit more or less spicy, you can make basic changes to achieve this goal. In other words, begin making your dishes in a timely manner. When it comes to fundamental cooking abilities for novices you do not need to learn them however just if you understand some easy food preparation techniques.

This isn't a complete guide to quick and also very easy lunch recipes yet its excellent something to chew on. With any luck this will certainly get your innovative juices moving so you can prepare tasty dishes for your household without doing way too many square meals on your trip.

So that is going to wrap this up with this special food Recipe of Homemade Authentic steamed Laddu Dhokli. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!