Flavoured Rice just Simply HomeMade (One Pot Recipe)
Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Flavoured Rice just Simply HomeMade (One Pot Recipe). One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
Flavoured Rice just Simply HomeMade (One Pot Recipe) is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Flavoured Rice just Simply HomeMade (One Pot Recipe) is something that I have loved my entire life. They are nice and they look wonderful.
Many things affect the quality of taste from Flavoured Rice just Simply HomeMade (One Pot Recipe), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flavoured Rice just Simply HomeMade (One Pot Recipe) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Flavoured Rice just Simply HomeMade (One Pot Recipe) is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Flavoured Rice just Simply HomeMade (One Pot Recipe) estimated approx 45 Minutes.
To get started with this recipe, we have to first prepare a few components. You can cook Flavoured Rice just Simply HomeMade (One Pot Recipe) using 11 ingredients and 7 steps. Here is how you can achieve it.
Special fried rice once in a while Preparation
Ingredients and spices that need to be Get to make Flavoured Rice just Simply HomeMade (One Pot Recipe):
- 2 Cups Basmati Rice
- 2-4 Cups Water
- As needed Whole Garam Masala
- 2-3 tablespoons Ginger Garlic Paste
- 1/2 Cup Curd
- 2 Medium Size Brown Onions (Fried)
- 2-3 shreds Mint leaves
- 1 tablespoon Garam Masala Powder
- 1/2 tea spoon Red chilli Powder
- 1/2 tea spoon Coriander Powder
- as per taste Salt
Steps to make to make Flavoured Rice just Simply HomeMade (One Pot Recipe)
- Take a pan add oil once get heated add whole Garam Masala and sauté it for few seconds in a low to medium heat
- Now add Brown Onions, Ginger Garlic Paste,Mint leaves, and sauté for 2-3 seconds keep the flame in low
- Now add Red chilli powder, Coriander powder and curd and mix well on a low flame
- Now add the 2:4 cups water and bring to boil and adjust the salt levels
- Then add washed and soaked 15 minutes Basmati Rice and seal the lid and cook till done.
- Flavoured Rice is Ready Serve with any Non-Veg, Veg Curry or simply with Rita.
- All the above procedure can be done in a pressure cooker also but only for 1 whistle and let completely set down the steam after switch off and then open.
As your experience as well as self-confidence grows, you will discover that you have extra natural control over your diet regimen as well as adapt your diet to your individual tastes in time. Whether you intend to offer a recipe that makes use of less or more active ingredients or is a bit essentially spicy, you can make straightforward modifications to achieve this objective. To put it simply, begin making your dishes on schedule. As for fundamental food preparation abilities for newbies you don't need to learn them but just if you grasp some straightforward cooking techniques.
This isn't a total guide to quick and also very easy lunch dishes however its great something to chew on. With any luck this will certainly get your creative juices moving so you can prepare tasty meals for your family members without doing way too many square meals on your journey.
So that's going to wrap it up for this special food Recipe of Award-winning Flavoured Rice just Simply HomeMade (One Pot Recipe). Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
Comments
Post a Comment