Mutton koyla karahi biryani
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Mutton koyla karahi biryani. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mutton koyla karahi biryani is one of the most well liked of recent trending meals on earth. It's simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look wonderful. Mutton koyla karahi biryani is something which I have loved my entire life.
Many things affect the quality of taste from Mutton koyla karahi biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mutton koyla karahi biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Mutton koyla karahi biryani is 2 to 3 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Mutton koyla karahi biryani estimated approx 1 hour.
To get started with this recipe, we have to first prepare a few ingredients. You can cook Mutton koyla karahi biryani using 25 ingredients and 11 steps. Here is how you can achieve that.
#joy
Ingredients and spices that need to be Get to make Mutton koyla karahi biryani:
- 300 GM mutton
- 1 big fry onion
- 1 tbsp ginger garlic paste
- 2 tsp green chili paste
- 1/4 cup oil
- 2 big tomato chopped
- 3/4 cup yogurt
- 1/2 tsp salt
- 1 tsp crushed red chili
- 1/2 tsp red chili powder
- 2 tsp coriander powder
- 1/2 tsp turmeric powder
- 1 tsp chat masala
- 1/2 tsp cumin seeds powder
- 1/4 tsp orange food coulour
- 1 tbsp lemon juice
- 2 drops biryani kewera essence
- 1 handful coriander leaves chopped
- 1 koyla
- For boil roice
- 1 1/2 cup rice
- 1 tez pat
- 1 badyan flower
- 1 1/2 tsp salt
- 4 cup water
Steps to make to make Mutton koyla karahi biryani
- Pahly aik panmain salt mutton or 3/4 cup pani dal kar mutton ko 90% cook kar lein
- Pan main pani tez pat badyan power salt add kar ke boil any per rice 9% boil kar ke pani drain kar lein
- Aik pan main boiled mutton add kar ginger garlic paste & green chili paste dal kar aik sy 2 mint bhon lein
- Ab oil add kar ke 2 sy 3 mint oil ke sath mutton bhon lein
- Phir all dry spieces add kar ke 30 second sauté karein
- Ab tamater add kar ke cover kar ke tomato soft hony tak cook karein
- Phir thora bhon kar ypugurt add kar medium to high flam per yogurt ka pani dry hony tak cook karein
- Ab lemon juice kewra essence dal kar mix karein koyla ko garamkerny ke liyerakh dein aik steel ki piyari ya aluminium foil ki katori bana kar garamkoyla rakh kar 2 sy 3 drops oil spread kar smoke nilly per 1 sy 2 mint cover kar lein
- AP joely wali piyali nikal kar boil rice karahi per spread kar dein
- Orange food clour or fry onion rice ke oper spread kar ke 10 min low flam per cover kar ke cook karein mazidar biryani ready
- Dish out kar ke rishty ke sath serve karein
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So that's going to wrap it up for this special food Simple Way to Prepare Super Quick Homemade Mutton koyla karahi biryani. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
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