Hydrabadi pulao

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we're going to make a special dish, Hydrabadi pulao. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hydrabadi pulao is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They're fine and they look fantastic. Hydrabadi pulao is something that I've loved my whole life.

Many things affect the quality of taste from Hydrabadi pulao, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hydrabadi pulao delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hydrabadi pulao is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hydrabadi pulao estimated approx 40 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have Hydrabadi pulao using 24 ingredients and 11 steps. Here is how you can achieve it.

Alhumdulillah ye pulao boht mazedar banta he or Ramadan mein specialy banate hain ke ghar mein sb ko hi pasand he biryni se bor hojao to pulao 😋😋😋😋

Ingredients and spices that need to be Take to make Hydrabadi pulao:

1. 750 gm chicken
2. 1 kg Rice
3. Yakhni Ingredients
4. 1 gaddi garlic
5. 2 onion silice
6. Whole garam masala pic mein show
7. 1 tsp salt
8. 1 tsp coriander powder
9. 5-6 Red button chilli
10. Pulao Ingredients
11. 1 onion chopped
12. 4 tomatoes past
13. 1 piyali yogurt
14. 1 tsp salt
15. 3-4 choti Elaichi
16. 2 bay leaves
17. 8-10 black pepper
18. Coriander leaves
19. Chicken yakhni
20. 5-5 green chilli
21. Half packet hydrabadi masala
22. 2 tsp Garlic chopped
23. 2 alu optional pasand hain to add karain
24. Oil as required

Steps to make to make Hydrabadi pulao

1. Sb se pehle chicken wash ab pani add kar cook krne ke lay rakh dain all ingredients add kar 15 minutes cook
2. Rice ko bhigo kar rakh dain half hour ke leay banaspatti rice hain esi leay km.time
3. Yakhni ready hojaey chaan kar side mein rakh dain
4. Ab oil garam karain.pateela mein add onion light brown karain add chicken all spices
5. Add karain.mix well & cooked add half paket hydrabadi masala mix well.
6. Add tomatoes past yakhni mix & cooked
7. Rice add karain mix well & cooked jab pani dry hone lage
8. Add yogurt mix & cooked last mein 10 minutes dum.silow flame pe
9. After dum wel mixed rice & dish out
10. Well decorated platter with salad and enjoy with family
11. 

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So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Any-night-of-the-week Hydrabadi pulao. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!