Instant Chakli
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to make a special dish, Instant Chakli. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Instant Chakli is one of the most favored of current trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look wonderful. Instant Chakli is something that I have loved my whole life.
Many things affect the quality of taste from Instant Chakli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Instant Chakli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Instant Chakli is 2 person. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Instant Chakli estimated approx 45 minutes.
To begin with this particular recipe, we must prepare a few components. You can cook Instant Chakli using 9 ingredients and 5 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Instant Chakli:
- 1 cup rice flour
- 1/4 cup curd
- 1/2 cup maida/All-purpose flour
- 2 tbsp butter
- 1 tsp turmeric powder
- 1 tsp red chilli powder
- 1 tsp cumin seeds
- 1 tsp salt
- As needed Oil
Steps to make to make Instant Chakli
- Take a bowl, add rice flour, maida, turmeric powder, red chilli powder, cumin seeds, salt, butter and mix well.
- Add curd and oil. Add required water and knead well and prepare dough.
- Grease chakli maker with oil and fill dough inside. Make chaklis.
- Deep fry in oil.
- Serve!
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So that is going to wrap it up with this special food Steps to Prepare Award-winning Instant Chakli. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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