Egg Biryani #Ramadan5weeksChallenge

Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to make a special dish, Egg Biryani #Ramadan5weeksChallenge. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Egg Biryani #Ramadan5weeksChallenge is one of the most popular of current trending foods on earth. It's easy, it's quick, it tastes delicious. It is enjoyed by millions every day. Egg Biryani #Ramadan5weeksChallenge is something that I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Egg Biryani #Ramadan5weeksChallenge, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Biryani #Ramadan5weeksChallenge delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Egg Biryani #Ramadan5weeksChallenge is Serving for 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Egg Biryani #Ramadan5weeksChallenge estimated approx 30 mints.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Egg Biryani #Ramadan5weeksChallenge using 23 ingredients and 10 steps. Here is how you can achieve that.

Ingredients and spices that need to be Make ready to make Egg Biryani #Ramadan5weeksChallenge:

1. 2 cup soaked,washed rice
2. 6 green cardamom
3. 4 cinnamon
4. 4 bay leaf
5. 1 black cardamom
6. salt as required
7. 4 boiled egg
8. 1/4 cup refined oil
9. 2 sliced onion
10. 1 star anise
11. 1/2 teaspoon mace powder
12. 1 tablespoon garlic paste
13. 1 tablespoon ginger paste
14. 3 sliced & slit green chilli
15. 1 teaspoon garam masala powder
16. 1 teaspoon red chilli powder
17. 2 pinches salt
18. 1 cup yoghurt (curd)
19. 2 sprigs mint leaves
20. 1 tablespoon kewra
21. 7 cup water
22. 1 tsp Haaldi
23. 2 potatoes

Instructions to make to make Egg Biryani #Ramadan5weeksChallenge

1. Wash and soak rice for about 30 minute.
2. Heat oil in a pan over moderate flame. Add sliced onions and fry until golden brown. Once done, keep them aside in a plate.
3. For preparing eggs, hard boil the eggs and pierce them randomly with a fork. Lightly fry the eggs in the remaining oil. Remove and keep aside.
4. Take oil in a pan, add the whole spices and cook till they begin to splutter. Add ginger and garlic paste and saute until the raw smell goes off.Add potatoes and cook till it tender.
5. Add chili powder and garam masala powder. Saute just for few seconds. Now, add yoghurt, salt and mint leaves.
6. For preparing the biryani, bring 7 cups of water to a boil and add the spices and salt. Allow it to simmer for 4 minutes.
7. Add the rice and drain it when cooked al dente. Reserve 1 cup of the water. Add half of the rice to the pot, layer the eggs along with masala.
8. Layer again with the remaining rice, sprinkle the mint leaves and the rest of the fried onions. Sprinkle the reserved water and the kewra water.
9. Seal the pot with a tight lid or an aluminum foil. Place on high heat for about 5 minutes. Place the pot over a girdle on low heat for 10 minutes.
10. Switch off the stove and allow it to rest for another 10 minutes. Open the biryani and serve hot with a flavourful raita and chutney.

As your experience as well as self-confidence grows, you will locate that you have a lot more natural control over your diet plan and also adapt your diet to your individual preferences over time. Whether you wish to offer a dish that uses less or more active ingredients or is a little bit more or less spicy, you can make easy modifications to accomplish this goal. In other words, begin making your dishes in a timely manner. When it comes to standard cooking abilities for novices you do not need to discover them yet only if you grasp some easy cooking methods.

This isn't a complete overview to fast and also very easy lunch recipes but its great something to chew on. Hopefully this will certainly obtain your creative juices flowing so you can prepare delicious meals for your family without doing a lot of heavy meals on your trip.

So that is going to wrap it up with this special food Easiest Way to Prepare Quick Egg Biryani #Ramadan5weeksChallenge. Thank you very much for your time. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!