Vegetable Briyani

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Vegetable Briyani. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetable Briyani is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Vegetable Briyani is something that I've loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Vegetable Briyani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Briyani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable Briyani is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable Briyani estimated approx 1 hour 30 mins.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Vegetable Briyani using 20 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Vegetable Briyani:

1. 1 piece Ginger chopped
2. 4 clove garlic cloves
3. 4 piece chillies
4. 500 grams yogurt
5. 6 piece tomatoes chopped
6. 6 clove cardamom
7. 2 stick cinnamon
8. 2 pinch turmeric
9. 2 pinch garam masala
10. 2 pinch coriander powder
11. 2 pinch chili powder
12. 2 cup rice basmati
13. 2 piece onion, chopped
14. 1/4 cup coriander leaves
15. 1/4 cup Mint leaves
16. 2 carrots
17. 1/4 cup cauliflower
18. 1/2 tbsp ghee / oil
19. 2/3 cup water
20. tsp salt

Instructions to make to make Vegetable Briyani

1. Grind to paste the ginger, garlic, chillies. Add yogurt along with tomatoes, cardamom, cloves, cinnamon, turmeric, garam masala, coriander powder, red chilli powder, coriander leaves, mint leaves. Mix well and set aside. For best soak for 2-3 hours.
2. Fry half the sliced onions in 3 tsp ghee or oil. Add the rice, stir till coated with ghee or oil and fry until a little crisp. Add water, cover and cook on low heat till 3/4th done. Remove from heat.
3. Heat 4tsp oil, add the remaining onion and fry until clear. Add vegetables and stir until crisp cooked. Add yogurt mix, salt to taste and cook it down till think.
4. Spread some rice in a large baking pan, then spread on some of the yogurt mix. Repeat the alternating rice and yogurt mix till everything is used up. Cover tightly with foil wrap by crimping foil over the edges of the pan. Bake for 30 mins. Pre heat the oven to 400c.

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So that is going to wrap it up with this special food Steps to Prepare Super Quick Homemade Vegetable Briyani. Thanks so much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!